Recommended Reading

Books:
Eat to Live by Dr. Fuhrman
The China Study by Dr. T. Colin Campbell
Food Rules: An Eater's Manual by Michael Pollan
Forks Over Knives: The Plant-Based Way to Health by Gene Stone, Dr. Caldwell B. Esselstyn, and Dr. T. Colin Campbell

Websites and pages:
Kitchen of Health
Food Fear vs. Food Love
Simple Ways to Eat Heathy by No Meat Athlete
A Green Monster's Guide to Plant-Based Nutrition fantastic resource!

Documentaries:
Forks Over Knives

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